- 1 Dan’s stir fry (actual recipe steps!)
- African Stew
- Black bean Cauliflower Tacos
- Braised Tofu Teriyaki from scratch
- Burgundy Soup
- Cabbage onions tomato tofurky-keilbasa
- Chana Masala with bacon cabbage boost
- Cheezy Roasted Cauliflower
- Chickpea Avocado Carrot Burger
- Chuckwagon Stew
- Crispy Okra Stir Fry
- Cuban Black Bean Stew
- Divine Corn Chowder
- Eggplant Mushroom flatbread
- Eggplant Potato Moussaka
- Fast Vegan Cheese
- Fettuccini Alfredo
- Instapot Lentil Kale soup
- Instapot Ratatouille
- Local veggies soup
- Michigan Navy Bean Soup
- One-pan Mediterranean casserole
- Pancakes
- Peasant meals
- Red bean and Pumpkin Chili
- Russian tea cakes
- Seitan from scratch
- Seitan Shish Kebabs
- Seitan Stroganoff
- Sloppy Joes
- Steamed Kale with Lemon Miso Sauce
- Stuffed Chard Enchiladas
- Stuffed Peppa
- Stuffed Shells
- Tanya’s Chili
- Tofu Scramble with peas and potatoes
- Tom Tofu
- Udon Noodle Salad
- Vegan Sour Cream
Also including some others that I want to remember...
- Brown Girl Vegan
- Vegetarian Vietnamese Pho
- Chana Masala | Chole Masala
- Udon noodles from scratch so easy
- Ramen broth from scratch not easy!
- Fundamental Ramen info! easily vegan-isable
- Pie Crust (for mamma donna cinnamon rolls)
- Unreal braised tofu done right
- Zucchini Skewers insta
- Cilantro Lime Pasta Salad insta
- Zucchini Grille insta
- One-pan Med Rice insta
- Teriyaki Tofu Steaks insta
- Indian Rojak insta
- Coconut cake and Vegan buttercream frosting
- Roasted cauliflower (NYT)
- Sesame Brown Butter Noodles (NYT)
- Potato salad version1 version2
But at the end of the day, I think every cook should feel free to play, that’s the whole fun. Most days I just get seasonal veggies, throw in some grains or pasta, and eat. For example...
Chow time
chana: always blend, add green chilies, use chana when blending, only use fat bay leaves + cinnamon + chilis during initial sizzle as you will pull them out before blending, KEEP the chana water and put most of it back in with the chana but not all, so pour it off and add until the consistency is right
sloppy joes: USE FAT CHUNKS of peppers mushrooms (onions) during initial sizzle! Pour in an entire big can of diced tomatoes. spice as directed then to taste.